Note to users. If you're seeing this message, it means that your browser cannot find this page's style/presentation instructions -- or possibly that you are using a browser that does not support current Web standards. Find out more about why this message is appearing, and what you can do to make your experience of our site the best it can be.

Site Tools

  • AAAS
  • Subscribe
  • Feedback

Site Search

Search Advanced

Science 26 October 2001:
Vol. 294. no. 5543, pp. 795 - 797
DOI: 10.1126/science.1066242
Prev | Table of Contents | Next

Perspectives

PLANT BIOLOGY:
A Baroque Residue in Red Wine

Herman Höfte

The rigid cell walls of plants are able to withstand the enormous turgor pressure exerted by the solute inside each cell. However, this rigidity presents plant cells with something of a problem when they want to grow. In an illuminating Perspective, Höfte discusses new findings showing that alterations in the cross-linking of a complex sugar called RGII in the plant cell wall alters the rigidity of the wall, enabling plants to grow.

The author is in the Laboratoire de Biologie Cellulaire, INRA, 78210 Versailles Cedex, France. E-mail: hofte{at}versailles.inra.fr

Read the Full Text

ADVERTISEMENT
Click Me!

ADVERTISEMENT
Click Me!

To Advertise     Find Products

Science. ISSN 0036-8075 (print), 1095-9203 (online)