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Science 15 November 2002:
Vol. 298. no. 5597, pp. 1341 - 1342
DOI: 10.1126/science.1077973
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Books

PLANT GENETICS:
Some GM Facts

A review by Mark Tester

High Tech Harvest
Understanding Genetically Modified Food Plants
Paul F. Lurquin
Westview (Perseus), Boulder, CO, 2002. 236 pp., illus. $25, C$37.95. ISBN 0-8133-3946-4.

Lurquin offers the general public a summary of the science behind genetically engineered plants and a discussion of their potential applications.
The author is in the Department of Plant Sciences, University of Cambridge, Downing Street, Cambridge CB2 3EA, UK. E-mail: mat10{at}cam.ac.uk

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Science. ISSN 0036-8075 (print), 1095-9203 (online)